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256 SWAN STREET, RICHMOND 03 9421 0510

WE ARE OPEN TUESDAYS FROM 4PM TILL LATE AND WEDNESDAY TO SUNDAY FROM 12 MIDDAY TILL LATE.

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COCHIN WINE BAR + RESTAURANT

Cochin (pronounced co-shin) is a casual but slick 60-seat restaurant and bar with dark timbers, earthy interiors and contemporary lighting. Our tapas-style share menu features French Vietnamese dishes like sautéed soft shell crab, beautiful duck a l’orange and tender chateaubriand. The drinks menu is wide and varied with specially designed cocktails, the usual suspects in spirits and a comprehensive wine list focusing on French wines.

Final Suckling Pig Event for the Year!

Sunday 28 October

Sittings available between 12:00pm – 8:00pm

A delicious dining experience for the whole family, or family of friends!

$55 or $65 set menu | or dine à la carte

View this menu here.
Bookings via:  bookings@cochin.com.au

The Crab and Mussel Feast is Back!!

Sunday 29 November

We love seafood & you’ll love our mouth watering  Vietnamese French inspired Crab & Mussel Menu.

The delicious dishes include:

– Stir-fried Mussels with Chilli & XO sauce
– Steamed Mussels in a Lemon, Basil & Lemongrass Broth
– Wok fried Whole Crab with chopped Ginger, Tamarind,
Chilli & White Wine; & served with:
– Asian Greens, Coconut Rice & Sliced Baguette

$85 Per Person | Minimum 2 people | Lunch or Dinner | Best to PreBook!

Bookings via:  bookings@cochin.com.au
Ph:  9421 0510

[Usually held the last Sunday of every month till April 2019.]

À La Carte Menu

Our à la carte menu is available everyday. View our current menu here.

Tuesday $35 | Gluten Free Feed Me Menu

Our gluten free set menu consists of three weekly alternating set menus, so you can sample all of our gluten free dishes. See a sample menu. 

Wednesday All Day and Friday Lunch | $30 Feed Me Menu

Our $30 Feed Me Menu is available every Wednesday all day and Friday lunch from 12pm – 3pm.  Your tastebuds will be delighted with a selection of small and large share plates with free flow rice and chocolate truffles to finish*.

*$30 All-Day Wednesday and Friday Lunch Feed Me Menu is decided shortly prior to service. Unfortunately, this menu cannot be altered in any way and therefore may not suit some dietary requirements.

Thursday to Saturday | $15 Express Lunch Menu

Served with a Chicken Wing, & a Pork & Prawn Spring Roll per person.
You have a choice of Pho or Banh Mi:
– Pho:  Choice of sliced beef, or sliced chicken, served with rice noodles, bean shoots, mixed herbs, hoisin & chilli sauce, fresh chilli.
– Banh Mi:  Pork, or chicken served with annatto mayonnaise, cucumber, pickled carrots, coriander, onion & chicken liver pate.

Thursday | Duck and Pinot Set Menu

Our Thursday Night Duck and Pinot Set Menu includes a mini Duck and Cherry Pie with a Plum and Cherry Glaze; Duck A L’Orange, a slow roasted Duck Leg with a sharp and sweet, fresh orange reduction, topped with fresh chilli and spring onion; Red Duck Curry with Lychees and in a traditional Vietnamese Red Curry; and Vietnamese Chocolate Orange Truffles for dessert.
$60pp excluding wine or $85pp includes three flights of fine Pinot Noir.

Kids Menu | $15

To make things just that little bit easier when dining with your little ones, we offer a special kids menu. View menu.

Our Wine List

We are located at 256 Swan Street, Richmond. There is 2 hours free parking located on Brighton Street or Crispin Street (see on map). Phone: 03 9421 0510

BOOKINGS

WE ARE OPEN TUESDAYS 4PM TILL LATE + WEDNESDAY TO SUNDAY 12 MIDDAY TILL LATE.

Walk ins are welcome however it is advisable to book in advance for a Friday or Saturday night sitting.

PAYING BY CARD?
The following surcharges apply:
Mastercard 1.4%; Mastercard Debit 0.8%; Visa 1.4%;
Visa Debit 0.8%; American Express 1.5%.
Cash is welcomed & will not attract a surcharge. For more info see www.accc.gov.au
Public holidays incur a 15% surcharge.

REVIEWS

CHECK OUT WHAT OTHERS HAVE TO SAY ABOUT COCHIN

 

FUNCTIONS

Our Bar and 60 seat Dining Room caters for sit down lunch and dinner functions as well as cocktail parties and other stand up events for 100 people. Whether you are planning a corporate event, a family function or other special event, Cochin offers the very best and is an outstanding value proposition.

For events involving a sit down lunch or dinner we have 2 set menus at $55 or $65 per person. Please review these options by clicking here and see page 2. These set menus are available to a minimum 4 people and beverages can be purchased on consumption however we can tailor a beverage package for your requirements.

Similarly as enjoyable is our finger food option for stand up events. With these types of events we can create a food and beverage package for you on request. 

Exclusive venue hire is also an option.

Terms and Conditions apply for all group bookings over 6. Please email bookings@cochin.com.au or call 9421 0510 to discuss your requirements.

GIFT VOUCHERS

Request Your Cochin Gift Voucher